- Location
- Los Angeles
Hi Friends,
Putting together some really cool recipes, but have never incorporated beansprouts - yet. Does anyone have any feedback on their own experience with them? Whether steamed in a soup? Friendly or not?
Thanks!
Putting together some really cool recipes, but have never incorporated beansprouts - yet. Does anyone have any feedback on their own experience with them? Whether steamed in a soup? Friendly or not?
Thanks!