Perhaps if we all thought back to when we first got sick we might be able to have a better idea of what can trigger IBD. We all know that it can be hereditary but was there a trigger? Could be anything from the brand of toilet paper, to what you ate to how we were raised etc.
My sister and I both have Crohn's and both had the same symptoms within the same month. We played the same games in the same places and ate the same foods and grew up with ~the same physical and mental stress. This tells me that we most likely had the same trigger as well.
Location: We grew up in Grover Beach Ca.
Age: I was 9 and she was 11 years old.
Recreation: We played a lot of games that required running around and would hide under this heap of ivy. We rode bikes a lot, played in mud, crawled around on dirty floors, played with our cats, went to the same school, played tether ball like champs.
Environment: Our mom is a hoarder so our house was always dirty and had a lot of trash, dust, flies, roaches, cats (none were spayed or neutered), piles of clothes and toys and whatever else. Our parents physically and mentally abused us and we were placed in foster care for a year because of the abuse. Our brother was born 6 years after me and our parents hardly ever watched him so we basically took care of him. Also when we were really young before we got sick our parents would hog the bathroom all the time and we only had one so we would sometimes go to the bathroom behind the curtains and it wouldn't get cleaned up and our parents never noticed so when it happened again we would go in the same area. Our clothes were usually bought at a thrift store and we always had the cheapest toilet paper (didn't matter the brand so basically we used all brands).
Nutrition: We mainly ate bag line food. This is food that's near its expiration or of very low quality. Lots of canned soups, canned veggies even canned meats (ham, spam, tuna). Hot dogs, packaged ramen, spaghetti with canned sauce (usually Ragu). Koolaid, Sunny Delight, soda, TAP WATER (in caps cause I think its important).
Anything of interest: There was a problem with the water pipes in our city and the water was brown for a while. I don't think we drank the brown water but my mom did start boiling the water after that to kill whatever might be in the water. Our oldest sister got worms some how but neither of us did. My mom said that both my sister and I had a virus and we never got better and then we were diagnosed but honestly I don't think it was a virus and it was more than likely the beginning symptoms of Crohn's (was basically a flu that never ended). Also we took a whole bottle of Children's Tylenol out of our parents room and split it like candy. Once our parents found out they induced vomiting by making us drink tea mixed with something that makes you vomit and we threw up in the bathroom (one head in the toilet, one in the sink and one in the bathtub). Our dad worked at a winery and we would play around the grounds and machinery.
Edit: My sister and I got a hold of a bad of plain white sugar and used spoons to eat it right out of the bag. We also ate candy on a fairly regular basis. We would have a Happy Meal once a week. We swam in a public pool and did eat a fair amount of greasy chips/snacks and TV dinners. Had popcorn w/asbestos ceiling and there was often mold around in the kitchen, bathroom and on windows.
I understand that a lot of this information is personal and if you don't want to share obviously you don't have to but I thought it might help if we all got together and shared any information where we might find a connection. This is all in hopes of reducing the number of triggers out there so maybe less people will suffer from IBD in the future.
Thank you to anyone who shares. I'll probably add more when someone jogs my memory with their own experiences.
Possible links found so far (keep in mind that none of this is proven and I'm just adding things that pop up in more than one post below. The numbers indicate how many people below mentioned it)):
Tap Water/Lake Water (10)
Soda (6)
Stress (13)
Ibuprofen (6)
Fast Food/Greasy Snack Chips/TV Dinners (12)
Holding in stool (3)
Sugar/Candy (6)
Antibiotics (5)
Public Pool/Beach (3)
Cleaning Products - excessive use (4)
Mold (2)
Contraceptive Pill/Other Means (not condom use) (4)
Filthy Environment (2)
Ate Dirt (2)
Nickle Allergy/Allergies (7)
Asbestos/Popcorn Ceiling and/or Artex (either one applied in 1980's or earlier) (3)
Family History of Autoimmune Disorders (list of A.D. http://www.aarda.org/research_display.php?ID=47) (9)
My sister and I both have Crohn's and both had the same symptoms within the same month. We played the same games in the same places and ate the same foods and grew up with ~the same physical and mental stress. This tells me that we most likely had the same trigger as well.
Location: We grew up in Grover Beach Ca.
Age: I was 9 and she was 11 years old.
Recreation: We played a lot of games that required running around and would hide under this heap of ivy. We rode bikes a lot, played in mud, crawled around on dirty floors, played with our cats, went to the same school, played tether ball like champs.
Environment: Our mom is a hoarder so our house was always dirty and had a lot of trash, dust, flies, roaches, cats (none were spayed or neutered), piles of clothes and toys and whatever else. Our parents physically and mentally abused us and we were placed in foster care for a year because of the abuse. Our brother was born 6 years after me and our parents hardly ever watched him so we basically took care of him. Also when we were really young before we got sick our parents would hog the bathroom all the time and we only had one so we would sometimes go to the bathroom behind the curtains and it wouldn't get cleaned up and our parents never noticed so when it happened again we would go in the same area. Our clothes were usually bought at a thrift store and we always had the cheapest toilet paper (didn't matter the brand so basically we used all brands).
Nutrition: We mainly ate bag line food. This is food that's near its expiration or of very low quality. Lots of canned soups, canned veggies even canned meats (ham, spam, tuna). Hot dogs, packaged ramen, spaghetti with canned sauce (usually Ragu). Koolaid, Sunny Delight, soda, TAP WATER (in caps cause I think its important).
Anything of interest: There was a problem with the water pipes in our city and the water was brown for a while. I don't think we drank the brown water but my mom did start boiling the water after that to kill whatever might be in the water. Our oldest sister got worms some how but neither of us did. My mom said that both my sister and I had a virus and we never got better and then we were diagnosed but honestly I don't think it was a virus and it was more than likely the beginning symptoms of Crohn's (was basically a flu that never ended). Also we took a whole bottle of Children's Tylenol out of our parents room and split it like candy. Once our parents found out they induced vomiting by making us drink tea mixed with something that makes you vomit and we threw up in the bathroom (one head in the toilet, one in the sink and one in the bathtub). Our dad worked at a winery and we would play around the grounds and machinery.
Edit: My sister and I got a hold of a bad of plain white sugar and used spoons to eat it right out of the bag. We also ate candy on a fairly regular basis. We would have a Happy Meal once a week. We swam in a public pool and did eat a fair amount of greasy chips/snacks and TV dinners. Had popcorn w/asbestos ceiling and there was often mold around in the kitchen, bathroom and on windows.
I understand that a lot of this information is personal and if you don't want to share obviously you don't have to but I thought it might help if we all got together and shared any information where we might find a connection. This is all in hopes of reducing the number of triggers out there so maybe less people will suffer from IBD in the future.
Thank you to anyone who shares. I'll probably add more when someone jogs my memory with their own experiences.
Possible links found so far (keep in mind that none of this is proven and I'm just adding things that pop up in more than one post below. The numbers indicate how many people below mentioned it)):
Tap Water/Lake Water (10)
Soda (6)
Stress (13)
Ibuprofen (6)
Fast Food/Greasy Snack Chips/TV Dinners (12)
Holding in stool (3)
Sugar/Candy (6)
Antibiotics (5)
Public Pool/Beach (3)
Cleaning Products - excessive use (4)
Mold (2)
Contraceptive Pill/Other Means (not condom use) (4)
Filthy Environment (2)
Ate Dirt (2)
Nickle Allergy/Allergies (7)
Asbestos/Popcorn Ceiling and/or Artex (either one applied in 1980's or earlier) (3)
Family History of Autoimmune Disorders (list of A.D. http://www.aarda.org/research_display.php?ID=47) (9)
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