- Joined
- Aug 24, 2013
- Messages
- 51
Post Right Hemi Colectomy
Hi TexasCoach, after my 1st major surgery which was a right hemi I was ill prepared for the deluge of diarrhea that followed. I saw my GP who suggested some moderately fibrous cereal. And it worked. I would never do it again after my history of strictures nowadays.
And maybe a small dose of Loperamide might be in order.
Best Wishes
Grant
Have they talked to you about a low-residue diet?
Hello, it can be an experiment with what does and doesn't help/work. Especially early on. Did you loose your ileo valve? It can change transit time for some.
Proteins that are lean, if you eat meat. Chicken, skinless. Tofu, like in Miso soup.
Eggs. Yogurts without added sugars.
Fats can not absorb properly causing excess d to start with after a resection. I would use caution of fast foods, deep fried, oily items. However, I lean towards healthy fats because they are a necessary for better health/nutrition. Example, fish like salmon, organic butter grass fed for K. Peanut butter, Almond butter. Also coconut oil once progressed healing after resection.
Starches like potatoes, baked can help some. Breads made with nut flours. Well cooked legumes.
Fruits like bananas, mangos are very fibrous.
Trying to bulk too fast after a resection can cause wind pain. I would use caution. It is a healing process, and in time the body can adjust. A food diary can help, but if it is early things can change. So try not to let your diet shrink too much.
I don't know if they prescribe the medication that is a bile salt binder/absorber, I have forgotten the name. It can help with transit time, but can wear off suddenly, so try not to ignore the gurgle warning.
Also fast transit foods can cause excess wind and a foul odor from undigested foods. Too much sugar can also do this in some.
Also stay hydrated, I don't believe water causes more d. Sugary beverages are likely to cause more d. Proper fluid intake is important for electrolyte balance.
Be well, God bless.
thanks for the advice..gonna start a diary asap..i wonder how honest it will be..lol..alexShamrock, that makes so much sense about pred robbing calcium from the bones. I've been on pred for a few months and my fingernails have definitely become much softer, so I figured it must be a calcium thing, but I wasn't sure if I just wasn't absorbing it due to the flare or what. And I knew that pred can rob muscle and bone mass so I really should have put two and two together (I think pred is affecting my ability to think as well, hah). I just tapered down to 9 mg, I started at 40 mg and now I'm tapering down by 1 mg every 5 days, so I'll be off of it reasonably soon.
Alex, the short answer is that we're all different, so you'll need to figure out what works for you. Personally, I am lactose intolerant and don't do well with cow dairy, but goat cheeses don't give me any trouble. I've been eating goat cheese almost every day lately without issue. I've also done fine with soy yogurts and almond milk. Since you're new to this and aren't sure what foods are affecting you, I'd recommend that you keep a food diary. Write down everything you eat and what symptoms you have, how many bowel movements per day and what consistency, etc. That will help you figure out any potential trigger foods so you'll know what you can eat and what to avoid. I've been in a flare since July and I've been journaling everything and it's been extremely helpful to me. I confirmed some things I already knew (like, corn products give me gas) and I learned some new things (gelatin is not my friend). I'm also tracking things like my weight and my prednisone taper in my journal. So start journaling, it's very helpful!