Hi,
So, ive explained my story else where. just wanted a bit of advice on diet as the IBD specialist nurse and the consultant who did my colonoscopy said i have no dietary restrictions at the moment. however, id rather take a few precautions, if someone here can advise me what those precautions might be.
current status:
diagnosed with crohns in august 2011 after bowel resection (after suspected appendicitis) removal of 7cm small bowel terminal ileum, 9cm large bowel cecum and appendix due to "chronic inflammation and ulceration". had no pain at all before then, but did have some anal bleeding with a bowel movement since feb this year (see my story for details).
colonoscopy 4 weeks ago showed a small patch of ulceration had returned/been left at the site of operation.
medication prescribed was metronidazole and ive just finished the course. im being seen about long term medication next week (think they want to let my external wound heal first).
symptoms are very mild at the moment, a bit of abdominal pain appearing in various places (where you'd expect bowels to be located..) i do go to the toilet a couple of times a day. its never diarrhea but is sometimes a bit granulated. i get a bit of lower abdominal pain in a morning until ive been to the loo too. that seems to be a constant.
so, based on this information, can you advise what foods might be worth avoiding? i know everyones different.. but just a starter.
as an example, my family ate a home made curry tonight and my dad kindly made me a seperate chicken in cream sauce (with rice) instead. i presume thats better than a curry, but is that still bad in itself?
i like chocolate, crisps and particularly sour sweets, though i always make sure i eat fruit and vegatables, and drink plenty of fluids.
im prepared to cut out whatever is necessary, even sour sweets (my favourites) if it means i dont end up losing my bowels all together due to indulgence.
thanks in advance (a list of definite no no's would be helpful).
So, ive explained my story else where. just wanted a bit of advice on diet as the IBD specialist nurse and the consultant who did my colonoscopy said i have no dietary restrictions at the moment. however, id rather take a few precautions, if someone here can advise me what those precautions might be.
current status:
diagnosed with crohns in august 2011 after bowel resection (after suspected appendicitis) removal of 7cm small bowel terminal ileum, 9cm large bowel cecum and appendix due to "chronic inflammation and ulceration". had no pain at all before then, but did have some anal bleeding with a bowel movement since feb this year (see my story for details).
colonoscopy 4 weeks ago showed a small patch of ulceration had returned/been left at the site of operation.
medication prescribed was metronidazole and ive just finished the course. im being seen about long term medication next week (think they want to let my external wound heal first).
symptoms are very mild at the moment, a bit of abdominal pain appearing in various places (where you'd expect bowels to be located..) i do go to the toilet a couple of times a day. its never diarrhea but is sometimes a bit granulated. i get a bit of lower abdominal pain in a morning until ive been to the loo too. that seems to be a constant.
so, based on this information, can you advise what foods might be worth avoiding? i know everyones different.. but just a starter.
as an example, my family ate a home made curry tonight and my dad kindly made me a seperate chicken in cream sauce (with rice) instead. i presume thats better than a curry, but is that still bad in itself?
i like chocolate, crisps and particularly sour sweets, though i always make sure i eat fruit and vegatables, and drink plenty of fluids.
im prepared to cut out whatever is necessary, even sour sweets (my favourites) if it means i dont end up losing my bowels all together due to indulgence.
thanks in advance (a list of definite no no's would be helpful).